Our English-speaking teacher will pick you up at the hotel and walk to local market for the cooking material. Then transfer to the full-equipped cooking classroom, available for maximum 8 pax in a course. At the end, you will sit down to enjoy your own culinary creations and share the achievements with other learners like you in the course.
General Chinese Cooking Principles:  
- Try to vary the meat and vegetables in a dish, so that there is an interesting variety of flavors, textures, and colors. The Chinese believe it is important to find balance and harmony in every aspect of life, including food.
- Fresh is best: always use fresh ingredients when possible.
- Be sure to have everything prepared before you start cooking: the vegetables washed, drained and cut; the meat cut and marinated; the sauces prepared.
 

Other add-on options:
2-hour Taiji Boxing Course - USD20p.p.
2-hour Chinese Painting/Calligraphy Learning - USD 20p.p.
Half-day Chinese cooking course - USD25p.p.
2-hour bamboo rafting down Yonglong River - USD25p.p.
One day Longji Rice Terraces Adventure - USD85p.p.
One day tour to Ling Canal & Merryland Theme Park - USD90p.p.
 
Note:
-  Due to the rise of fuel costs and flunctuation of exchange rates, the above rates are subject to change without priot notice.
- The cost of the add-on options is offered based on a booked Guilin package tour. Easy Tour China reserves the right to mark up the price due to a separate single booking.
- The cost included entrance fees, private tour guide & driver, private car/van and lunch if it is one full day tour.