Guiyang Food and Restaurants
Here below are some special local dishes:
Bean curd (Tofu) in love (lian ai dou fu)
It is one of the most famous snacks. The curd bean is fermented through buck first then baked. When eating it you can add cayenne, shallot, garlic, sauce, vinegar to it. It tastes peppery, slippery and delicious.
Thin moppet (si wa wa)
Varied vegetable is chopped thinly, which is used to make condiment with sugar, sauce, vinegar and oil cooked. Then do up it with spring roll (a local food). The way of bagging is like bagging a baby.
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