China Culinary Tour (Gourmet Food Tour)

Savor the flavors of Chinese delicacies and relish a plate full of happiness.

For food enthusiasts, embarking on a culinary journey through China is an exquisite way to immerse oneself in the country’s rich culture, heritage, and the authentic lives of its people. ETC’s China food tours are fully customizable, catering to the epicurean dreams of every foodie. These tours lead you to savor the diverse and nuanced flavors of the nation, whether in renowned restaurants or bustling street food markets. Along the way, we arrange visits to cooking schools and local family homes, where you can prepare and relish authentic Chinese dishes. And fear not, for our tours seamlessly blend gastronomic exploration with sightseeing, ensuring you experience the must-see wonders of China.

Driven by a passion for Chinese cuisine, we curate experiences that delve into the culture, tradition, and history behind each dish, neighborhood, and city. Each dish tells a unique story, each neighborhood reveals its own secrets, and each gastronomic city offers a distinct culinary adventure. So, chopsticks in hand, join our gourmet food tours, explore like a local, and let your adventurous appetite be thoroughly satisfied.

China is more than just people and history; we'll weave in its gastronomic experiences, ensuring an unforgettable adventure to international travelers.

Easy Tour China food tours advantages:

● The trips cover the most popular destinations, world-class sights, the real life experience, blended with the classic Chinese cuisines, most famous dishes, locally produced craft Beer and thousands of authentic street food;

● At each city, dine at different food venues, from best-selected restaurants (authentic taste at reasonable price), night markets, to private local homes;

● Witness the aesthetic or bustling gastronomic scenes at cuisine museum, family kitchen, local breweries, breakfast stalls, traditional wet markets…;

● Eat at the local neighborhoods where real locals live and eat, such as Beijing hutong and Shanghai nongtang, Xian Muslim Quarter, thus you can gain an immersing food and culture experience;

● We are not just Chinese food and drinks tasting tours. There are hands-on cooking chances -- practice your skills and learn from the local masters and residents to cook dishes yourself at Chinese cooking class in different places.

The Four Famous Cuisines You Are Mostly Likely to Taste in China

● Sichuan Cuisine (Chuan Cuisine): Sichuan cuisine, also known as Szechuan cuisine or Chuan cuisine, hails from the southwestern province of Sichuan in China. Renowned for its bold flavors, abundant use of spices, and fiery chili peppers. >> More

● Shandong Cuisine (Lu Cuisine): Shandong cuisine, also known as Lu cuisine, stands out for its refined elegance and focus on fresh, seasonal ingredients. >> More

● Guangdong Cuisine (Cantonese Cuisine): With a history spanning over 2,000 years, Guangdong Cuisine hails from the Guangdong Province in Southern China, and has influenced the global food scene in a lasting way with its rich heritage, distinctive flavors, and culinary secrets. >> More

● Huaiyang Cuisine (Jiangsu Cuisine): As one branch of Jiangsu Cuisine, Huaiyang cuisine is a gem among the Four Great Cuisines of Chinese culinary heritage. >> More